Chinese Food
All Recipes
Sesame and scallion pasta
[4063] it's a story of not touching the dough business for a long time Little chives are really hard to clean August 24, 2019
Pumpkin soup with shredded chicken and lettuce
In autumn, big fish and big meat stand aside. This soup is often drunk in autumn. It's nutritious and delicious. Even rice is saved.
Black Diamond toast
This toast is really delicious. It has the double taste of bread and cake. I put purple potato powder in the cake. It should have been cocoa powder. But my family don't like the bitter taste of cocoa powder.
Finger biscuit
The story behind this is that I want to make tiramisu. This finger biscuit is the foundation of tiramisu. I made two eggs. I feel much better. I baked two plates. I ate some for my baby as snacks.
Baby's tooth grinding stick
The baby who grows teeth quickly in 6 months can eat the grinding stick. The self-made grinding stick is safer and more hygienic. Baomamas hurry up and make a delicious grinding stick of their own mother's brand for the baby.
Henan porridge (muddleheaded)
This is the porridge I used to drink when I was a child. It's called muddleheaded in Henan Province. Later I went to school in other places. I asked my classmates if you had had had porridge. They all said that they had. But it's different from ... ...
Raw toast
Baking to a certain level will challenge toast. In short, repeated failures and attempts. After changing the flour, trying the cream, even changing the chef's machine, we finally found a convenient and economical way to add cheese and yogurt to ... ...
Moon cake
I've just written a lot. I don't know why the release is not successful. It hasn't been saved in the draft box yet. I can only write it again a little angry. This time, the moon cakes are very successful. The previous ones always collapse. Check... ...
Kouzhi low oil and sugar whole wheat bread
Salt is especially important in lean bread with low oil and low sugar. The amount of oil and sugar is reduced, which makes the taste of wheat stand out. At this time, salt can fully enhance the flavor of bread, and it does not rob the wheat flav... ...
Red bean cream Sikang
I always refuse high calorie food. Even if it's baked, it should be as low in oil, fat and sugar as possible. But this Sikang is really delicious. I can't resist duck and duck.
Scallion cake
As a northerner, the main food on the table can't be separated from scallion cake. It's crispy and delicious. The more you eat, the more delicious it is. It can't stop at all. Hee hee
Wuren moon cake
After eating so many mooncakes, I still have a special love for Wuren. It's neither sweet nor greasy. It's filled with the smell of nuts. It's baked overnight. After returning the oil, it tastes better.
Fried mushroom with wine and vegetable
It's a snack. When friends get together, it can be used as a food for drinking. I don't know what it is. I can't guess it's a vegetable. It tastes like fried crispy meat. Actually, it's made of Pleurotus ostreatus. It's called artificial mushroo... ...
Taro mashed sweet potato box cake is delicious without mounting flowers
You don't need to mount the eggs in this box. You can send them to others as soon as you put them in a good-looking box. You don't need to be careful to be afraid that they will break.
Yellow peach moon cake
Isn't it the Mid Autumn Festival? I didn't take a picture of a mobile phone during charging. No lard or butter is used. The taste of the finished product is smooth and hard. For the sake of health, less grease is needed. Bear it. There is still ... ...
Fried rice noodles with Canadian Arctic shrimp
Canadian Arctic shrimp is produced 400 meters deep in the Arctic waters of the northern hemisphere. It takes about 6 years to reach the commercial specifications. They are all wild Arctic shrimp. From fishing effluent to transportation to each i... ...
